Lunch Appetizers
Menu's
Thai Place Crab Rangoon (8) ................................................................................................$5.95
Fried wontons stuffed with cream cheese, crab meat and scallions served with sweet & sour sauce.
Thai Egg Rolls (3) ................................................................................................................$5.95
Fried crisp spring roll made with ground pork, bean thread noodle, carrot, celery and cabbage
served with sweet & sour sauce.
Soft Spring Rolls (3) .............................................................................................................$5.95
Soft spring rolls made with rice wrapper stuffed with ground pork, bean thread noodle, lettuce
cilantro and beansprout served with sweet & sour shredded carrot and roasted peanut.
Spring Roll Deluxe (4) .........................................................................................................$7.95
Combination of two spring rolls and two egg rolls.
Miniature Garlic Pork Ribs ..................................................................................................$7.95
Miniature pork ribs marinated with garlic & peppers fried crisp served with siracha sauce.
Thai Place Dumplings (6) ....................................................................................................$7.95
Steamed dumplings stuffed with chicken, pork, shrimp, ginger, cilantro and shiitake mushrooms
served with ginger garlic sauce.
Grilled Chicken Satay (4) ....................................................................................................$8.95
Grilled marinated chicken in the skewers served with peanut sauce and cucumber relish.
Golden Shrimp Wraps (6) ...................................................................................................$8.95
Shrimp stuffed with the seasoned pork, Thai basil, jalapenos, cilantro wrapped in spring roll skins
then fried crisp served with sweet chili sauce.
Far East Trio ....................................................................................................................$14.95
An appetizer plate with 3 soft spring rolls, 3 Thai egg rolls and 3 shrimp cakes (No substitutions)
Lunch Soups & Salads
A bowl of healing lemongrass, galanga and kaffir lime broth with fresh sliced mushrooms,
tomatoes, onions, cilantro and scallions.
Galanga Soup ...................................$8.95 Chicken or Vegetable, $9.95 Shrimp, $10.95 Seafood
A bowl of rich coconut broth reduced with galanga roots, lemongrass and kaffir lime with sliced
fresh mushrooms, onions, scallions and cilantro.
Soup of the day ...................................................................................................................$1.95
Ask your server what the soup of the day is.
Grilled Chicken Peanut Salad .............................................................................................$9.95
Marinated chicken tenderloins grilled then sliced and tossed with shredded carrots, red onions,
scallions, fresh mints and cilantro in tamarind peanut dressing served over crips lettuce.
Grilled Mint Beef Salad ...................................................................................................$10.95
Grilled beef sliced thin tossed with fresh mints, red onions, cucumbers, shredded carrot, tomatoes,
scallions, dried chili, cilantro and fresh squeeze lime served over crisp lettuce.
Small House Salad ............................................................................................................$1.95
Our house salad with sweet & sour dressing. Topped with roasted peanut.
Beverages
Hot Jasmine Tea / Hot Coffe .............................................................................................$1.95
Iced Tea / Soda (Pepsi, Deit Pepsi, Dr. Pepper, Sierra Mist, Lemonade) ............................$2.95
Juice .................................................................................................................................$2.95
Pineapple, Orange, Cranberry, Mango.
Lunch Favorites
All lunch entrees served with either the soup of the day or house salad & 2 crab rangoons.
Phad Thai ........................................................................................$9.95, $10.95 Shrimp Only
Our signature dish. Stir fried rice noodles with chicken & shrimp or vegetable & tofu, eggs, fresh
bean sprout, cabbage and scallions. Topped with roasted peanuts.
Kow Lhad Nha Gapow .......................................................................................................$9.95
Minced meat stir fried with basil, garlic and Thai basil over rice and topped with fried egg.
(your choice of chicken, pork or beef)
Pineapple Fried Rice .......................................................................................................$10.95
Fried rice made with shrimps, pineapple, raisins, roasted cashew nuts and scallions.
Golden Crab Fried Rice ...................................................................................................$11.95
Fried rice made with fresh crab meat, garlic and scallions.
King & Ann Chicken .........................................................................................................$9.95
Chicken breast sliced and marinated in garlic and rum, sauteed with shiitake mushrooms and
scallions in ginger garlic sauce.
Thai Spicy Chicken ..........................................................................................................$9.95
Chicken stir fried with bell peppers, jalapenos, onions and scallions in garlic brown sauce.
Red Curry Chicken ..........................................................................................................$9.95
Coconut red curry stewed with chicken, red chili paste, thinly sliced bamboo shoots, fresh
Thai basil and bell pepper.
Grilled Tamarind Chicken ...............................................................................................$9.95
Grilled marinated chicken with garlic and tamarind over steamed bok choy covered with our
spicy chili and tamarind sauce.
Garlic Pepper Pork ..........................................................................................................$9.95
Pork stir fried with garlic, white pepper and scallions over sliced cabbage.
Moo Phad Phet ................................................................................................................$9.95
Stir fried pork with mushrooms, bell peppers, jalapenos, onions and scallions in spicy red
curry sauce.
Spicy Beef Peanuts .........................................................................................................$10.95
Sliced tender beef stir fried with, roasted peanut, Thai chili, onions, bell pepprs and scallions
in brown garlic sauce.
Panang Beef ...................................................................................................................$10.95
Stewed peanut panang curry with beef in coconut milk simmered with kaffir lime leaves
and bell peppers.
Moon Flower Roasted Duck ...........................................................................................$10.95
Tender roasted duck stir fried with shiitake mushrooms, Chinese broccoli and scallions in
ginger garlic sauce.
Thai Place Shrimp ..........................................................................................................$11.95
Shrimp stir fried with onions, bell peppers, jalapenos and mushrooms, in a sweet and spicy
red curry with tamarind sauce.
Yellow Curry Seafood .....................................................................................................$13.95
Shrimp, Scallops, Squid, Mussels and imitation crab meat in our delicious yellow curry sauce
with celery, napa cabbage, bell peppers, bok choy, onions and scallions.
Rice & Noodles
Chicken or Vegetable & Tofu $8.95, Pork or Beef $9.95, Shrimp $10.95, Combination meat $11.95.
Thai Place Fried Rice
Our house fried rice made with egg, tomatoes onions and scallions.
Spicy Basil Fried Rice
Fried rice made with egg, Thai basil, bell peppers, jalapenos and onions.
Phad Sea Eaw
Large flat rice noodles with egg, Chinese broccoli, broccoli, and sliced button mushroom in sweet
dark soy.
Phad Kee Mow
Large flat noodles with egg, Chinese broccoli, broccoli, bell peppers, jalapenos, onions and Thai
basil in sweet dark soy.
Sen Mee Phad Sea Eaw
Small thin rice noodles with egg, anpa cabbage, bok choy, bamboo shoots, celery, bell peppers,
onions and scallions.
Lunch Hours 11:00am - 3:00pm Monday - Saturday
